Michelin-starred chef Laurent Tourondel reopens Dune at Auberge Beach Residences and Spa (Photos) – South Florida Business Journal
The newly renovated restaurant at NBWW designed Auberge Beach Residences and Spa is under the leadership of Michelin-starred chef Laurent Tourondel
![Michelin-starred chef Laurent Tourondel - South Florida Business Journal](https://admin.nicholsarch.com/uploads/2021/12/dune000750xx4000-2250-0-174-550x309.jpg)
Michelin-starred chef Laurent Tourondel – South Florida Business Journal
An oceanfront restaurant in Fort Lauderdale has reopened under the leadership of Michelin-starred chef Laurent Tourondel. Dune by Laurent Tourondel held its grand opening Nov. 30.
Tourondel-led WeChef Hospitality, based in New York, acquired Dune from Miami-based developer Related Group in June. The restaurant originally opened in 2018. Terms of the deal were not disclosed.
Since the acquisition, the restaurant underwent extensive renovations.
With a new interior and exterior, the restaurant at the NBWW designed Auberge Beach Residences and Spa at 2200 N. Ocean Blvd. encompasses a total 16,000 square feet, including 11,000 square feet of indoor dining and a 5,000-square-foot outdoor area. It has a booking capacity of between 10 to 500 people for various events.
![design by NBWW; Nick Garcia Photography](https://admin.nicholsarch.com/uploads/2020/04/urlhttps3A2F2Fcdnassets.hw_.net2F032Ff32F4e1477c042b29038950506559c6f2F2-auberge-aerial-550x387.jpg)
design by NBWW; Nick Garcia Photography
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